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Packing Plant Efficiency Design 

Determining efficiency, product quality and safety is critical in meat and food plants.  MEAT»LINK Management has a proven track record in the management of large-scale beef and pork processing plants.  This is a unique strength that few consulting firms have.  MEAT»LINK Management has the expertise to accurately evaluate, recommend and provide estimated cost/saving solutions.

 


    MEAT
    LINK Management, LLC

    Livestock and Meat Business Consulting
    P.O. Box 215

    Valley Center, Kansas 67147-0215

    Office (316) 744-1200    Fax (316) 744-1206
    Cell (316) 640-1256